Indulge your taste buds through these elite NY Restaurants
November 29th, 2010New York City which is home to the most talented chefs in the world has a cuisine which is unparalleled by any state in any country in the world. Options for elite dining are plenty in the Big Apple and if you have the money and the time for an unforgettable dining experience then this is the city for you. But remember that all the upscale dining restaurants need reservations, some even three weeks prior so make sure that you reserve you seats to sit back and treat your taste buds to a ethereal experience. So get ready to go beyond the everyday New York burger experience with the delightful five restaurants advocated below.
Nobu a Japanese specialty restaurant at 105 Hudson Street offers the Hollywood element by being owned by Robert Deniro. It also offers an eclectic “omasake “menu a fusion of caviar, black cod and tacos at the luxurious price of $100. Alain Ducasse at the Essex House Restaurant is a French specialty restaurant run by world renowned Chef Alain Ducasse this comfy city restaurant offers an extensive wine list and a refined French Cuisine with delightful sea food delicacies. The price for a three-course prix fixe is $145 for the five-course truffle menu it can go up to $250.
Kuruma Zushi near fifth avenue is another Japanese specialty restaurant where the suchi ingredients are flown fresh especially from Japan. The seafood delicacies like the tuna, scallop, and yellowtail are absolutely mouthwatering and reminiscent of true Tokyo experience. But if the food makes you revel in ecstasy the price will make you groan but nevertheless worth the experience. Per Se in 10 Columbus circle is exquisite Napa valley cuisine offering. The prix fixe at $ 350 is a must have with an exquisite entrée of oysters and pearls. Daniel, the brainchild of Chef Daniel Boulud is a delectable French Cuisine restaurant on 65th Street which whips up the most familiar flavors into palatable delicacies. The Crispy Salmon and Black sea Bass are not to be missed. Price for the six course tasting menu is $185.
The upscale dining options in New York are expensive but what life is if we don’t pamper ourselves once in a while and what better way to do that than indulge our deserving taste buds.








COMMENTS ARE CLOSED
Still quiet here.